Our events team offer work with each wedding couple indvidually to design your perfect wedding menu but please see below for examples of what our chefs can offer. We are able to cater for all dietry requirements. Contact our team direct to discuss your perfect wedding event!
To Follow Chicken Supreme - Wild Garlic & Wild Mushroom Puree - Marble Sauce or Roast Welsh Dry Aged Ribeye of Beef - Yorkshire Pudding - P&H Gravy All served with roast potatoes and selection of vegetables.
To Finish Dark Chocolate & Merlyns Liqueur Fondant - Vanilla Ice Cream or Raspberry Eton Mess Cheesecake
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To Start Crab Bon Bons - Red Pepper Puree or To Follow Gower Lamb - Black Garlic Ketchup - Roasted Aspagus - Pave Potato - Jus or