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Cawl Y Dydd (Today's Soup) - Rye Bread £8 (v/g)
Homemade Glamorgan Sausages - Tomato & Chili Chutney
£9 (v)
De-Shelled Mussels - White Wine, Roast Garlic & Spinach Velouté - Rye Bread £9 (g)
Chargrilled Chorizo Salad - Saltmarsh Honey - Roasted Red Pepper - Manchego £10 (g)
Welsh Breakfast; Penclawdd Laverbread & Cockles - Hens Egg - Bacon Jam £9 (g)
Rustic Rosemary Rosemary Focaccia w/ Roasted Garlic in dipping Oil £7 (v/g)
Smoked Mackerel Pate - Fennel Crispbread - Pickled Cucumber £9 (g)
To Follow
Creedy Farm Duck Breast - Glazed Chantenay Carrots - Sangria Jus £28 (g)
Overnight Roasted Welsh Pork Belly - Cumberland Stuffing - Roasted Apple - Calvados Jus £26 (g)
Rack of Welsh Lamb - Wye Valley Asparagus - Black Butter - Wild Garlic & Rosemary Jus £30 (g)
Pan Fried Hake Fillet - Cockle, Leek & Laverbread Chowder - Smoked Bacon Crumb £26
Pan Roasted Chicken Supreme - Tomato, Pancetta & White Bean Cassoulet £24 (g)
All Served with Gower Potatoes of the day and Seasonal Vegetables
***
Welsh Venison Burger - Smoked Bacon - Bouncing Berry Cheddar - Plum Chutney - Brioche Bun -Chips £20 (g)
Wild Mushroom, Celeriac & Black Truffle Tagliatelle -Buffalo Mozzarella - Gremolata - Garlic Focaccia £19 (v)
Rev. James & Herb Battered Cod - Triple Cooked Chips - Minted Mushy Peas - Tartare Sauce £18 (g)
Dry Aged Welsh Beef W/ Triple Cooked Chips - Roasted Balsamic Beef Tomato - Au Poivre Sauce (g)
10oz Gower Belted Galloway Ribeye £30
8oz Sirloin £24
8oz Fillet £28
To Finish
Perl Las - Charcoal Cheddar - Bouncing Berry - Golden Cenarth - Proper Crackers - Welsh Cake - Chutney £12 (v/g)
P&H Affogato; Oreo & Chocolate Swirl Ice Cream - Espresso £6 (v) - Add Amaretto £3
Dark Chocolate & Brandy Cherry Fondant - Vanilla Ice Cream £9 (v)
White Chocolate & Salted Caramel Blondie - Cherry Sorbet £9 (v)
Flaming Rhubarb & Custard Crème Brulé £9 (v/g)
Bryn's Cheesecake of the week £9
Trio of Welsh Ice-Creams/Sorbets
Choose from: Vanilla - Oreo & Chocolate Swirl - Salted Caramel - Strawberries & Cream
Prosecco - Cherry
To Start
Cawl Y Dydd (Today's Seasonal Soup) £8 (v/g)
Gower Mussels - Sauce Caipirinha - Citrus & Herb Crumb £9 (g)
King Scallops & Smoked Bacon Skewer – Sweet Chili Jam – Roquette £12 (g)
Rustic Rosemary Rosemary Focaccia w/ Roasted Garlic in dipping Oil £6 (v/g)
Welsh Pork & Chorizo Scotch Egg – Smoked Paprika, Tomato & Garlic Puree £9
Paviland Farm Pumpkin Falafel - Gower Beetroot - Feta - Aged Balsamic £8 (v/g)
Ffrwyth Y Mor; Shallow Fried Whitebait, Cockles, Mussels, Prawns & Squid – Laverbread Mayo £9
To follow
Pan Roasted Pheasant - Wild Boar & Apricot Stuffing - Redcurrant & Rosemary Jus £27 (g)
Overnight Roasted Welsh Pork Belly - Cumberland Stuffing - Roasted Apple - Calvados Jus £20 (g)
Rack of Gower Lamb – Spinach Velouté – Black Garlic Ketchup – Roasted Garlic & Tawny Port Jus £27 (g)
Wild Gower Sea Bass Fillet - Gower Mussels - Cockle, Leek & Laverbread Cream £26 (g)
All served with Gower Vegetables & Potato of the day
P&H Wild Boar & Chorizo Burger - Mature Cheese - Chimichurri - Beef Tomato - Triple Cooked Chips £18 (g)
Gower Pumpkin, Sweet Potato & Chickpea Tagine Chickpea - Llaeth Y Llan Yoghurt - Pumpkin Seed Dhaka
£16 (g/v/ve)
Monkfish & King Prawn Curry - Gower Pumpkin - Courgette - Coconut - Wild Rice - Poppadum Rosette £24 (g)
Rev. James & Herb Battered Cod - Triple Cooked Chips – Minted Mushy Peas - Tartare Sauce £16 (g)
Dry Aged Welsh Beef W/ Triple Cooked Chips - Roasted Cherry Tomatoes - Au Poivre Sauce (g)
10oz Halen Mon Cured Gower Belted Galloway Ribeye £30
8oz Sirloin £24
8oz Fillet £27
To Finish
Perl Las - Charcoal Cheddar – Seaweed Gouda – Black Bomber - Proper Crackers - Welsh Cake - Chutney £12 (v/g)
P&H Affogato; Welsh Chocoholic Ice Cream - Espresso - Cookie Crumb £5 (v/g) - Add Amaretto £3 (v/g)
Roasted White Chocolate & Miso Caramel Brownie – White Chocolate & Hazelnut Ice Cream £9 (v)
Sticky Toffee Pudding - Vanilla Ice Cream - Toffee Popcorn £9 (v)
Murton Garden Apple Crumble - Vanilla Ice Cream £9 (v)
Flaming lemon & Thai Basil Crème Brulé £9 (v/g)
Trio of Ice creams & Sorbets £5
Vanilla – Chocoholic – Cookie Dough - White Chocolate & Hazelnut (v/g)
Mango – Prosecco (v/g)
Olives & Balsamic Onions £3.5 (v/g)
Gower Cockles & Laverbread - Sourdough £5 (g)
Whole Roasted Garlic & Warm Sourdough £4 (v/g)
Cawl Y Dydd (Today's Soup) w/ Toasted Soda Bread £7 (v/g)
Queen Scallop & Smoked Bacon Skewers - Tomato Jam £10 (g)
Truffled Italian Ham - Poached Egg - Asparagus - Pecorino Cheese £7 (g)
Menai Mussels steamed in Tsingtao Beer - Mancho Soup - Crispy seaweed £8 (g)
Gin & Tonic King Prawn Ceviche - Beetroot Gravlax - Pickled Cucumber - Citrus Sour Cream £9 (g)
Welsh Sirloin Carpaccio - Roquette - Aged Parmesan - 12 Year old Balsamic - Confit Toms - Sourdough Crusts £9 (g)
To Follow
Welsh Lamb & Redcurrant Pie - Wild Garlic & Leek Hash - Spring Greens - Minted Gravy £14
Welsh Wagyu Burger - Teifi Nettle Cheese - Bacon Jam - Brioche Bun - Triple Cooked Chips £17 (g)
Beer & Herb Battered Scottish Cod - Triple Cooked Chips - Carrot & Garden Leaf - Tartare Sauce £13 (g)
Smoked Caerphilly, Summer Vegetable & Chorizo Orzotto - Griddled Asparagus - Truffled Parmesan Crisp £16 (v)
Corn Fed Chicken Supreme - Nduja Mousseline - Citrus Polenta - Purple Sprouting - Tomato & Basil Sauce £16 (g)
Seattle Soki Salmon - Rice Flake & Black Sesame Crumb - Smashed Miso Sweet Potato - Mustard Greens - Ponzu £22
Griddled Swordfish - Aromatic Wild Rice - Roast Sweet Potato, Red Pepper & Sprouting - Curried Coconut Sauce £18 (g)
Overnight Roasted Porchetta - Lemon Oil Pomme Puree - Spring Greens - Confit Cherry Toms - Vodka Martini Jus £18 (g)
Sous Vide Cannon of Welsh Lamb - Mustard Seed - Fondant Potato - Baby Leek & Carrot - Wild Garlic & Mint Jus £24 (g)
Beetroot & Edamame Burger - Smoked Cheddar - Guacamole - Brioche Bun - Triple Cooked Chips £14 (v/g/ve)
P&H Dry Aged Welsh Beef W/ Triple Cooked Chips - Roasted Cherry Tomatoes - Au Poivre Sauce (g)
6oz RibEye £14 * 8oz Sirloin £18 * 8oz Fillet £24
To Finish
Homemade Doughnuts - Vanilla Cream- Hot Chocolate Sauce - Crushed Macadamia Nuts £7 (v)
Swansea Market Welsh Cakes - Strawberry & Prosecco Jam - Chantilly £4.5 (v)
Baked Dark Chocolate & Blueberry Cheesecake - Sour Cream - Compote £7 (v)
P&H Affogato; Brecon Honey Ice Cream - Espresso - Cookie Crumb £4.5 (v/g)
Perl Las - Caerphilly - Teifi Nettle Cheese - Proper Crackers - Chutney £8 (v/g)
Rhubarb & Custard Creme Brulee - Shortbread Biscuit £7 (v/g)
To Follow
Mac'N'Cheese - Truffled Gratin w/ Garlic Bread £12 (v)
Full Rack of Sticky BBQ Pork Ribs - Triple Cooked Chips - Apple Slaw £16 (g)
Luxury Fish & Seafood Pie - Lemon Pomme Puree Gratin - Summer Greens £17
W
elsh Steak & Ale Pie - Wild Garlic & Leek Hash - Spring Greens - P&H Gravy £14
Overnight Roasted Porchetta - Lemon Pomme Puree - Spring Greens - P&H Gravy £18 (g)
Welsh Beef Madras - Fragrant Pilau Rice - Garlic & Coriander Naan - Mango Chutney £14 (g)
Welsh Beef Burger - Cheddar Cheese - Bacon Jam - Brioche Bun - Triple Cooked Chips £14 (g)
Beer & Herb Battered Scottish Cod - Triple Cooked Chips - Nicks Chunky Tartare Sauce £14 (g)
Pan Fried Hake En Papillote - Gower Pots - Olives - Sundried Tomatoes - Capers - Wilted Spinach £16 (g)
Beetroot & Edamame Burger - Smoked Cheddar - Guacamole - Brioche Bun - Triple Cooked Chips £14 (v/g/ve)
P&H Dry Aged Welsh Beef W/ Triple Cooked Chips - Roasted Cherry Tomatoes - Au Poivre Sauce (g)
6oz Ribeye £14 * 8oz Sirloin £19 * 8oz Fillet £24
Children's meals @ £7
(All children's meals inc. an ice cream or Ice lolly)
Macaroni Cheese Bake - Garlic Ciabatta (v)
Welsh Beef Burger - Brioche Bun - Triple Cooked Chips (g)
Bread Crumbed Chicken Popcorn - Triple Cooked Chips - Beans
Bread Crumbed Fish Fingers - Triple Cooked Chips - Baked Beans
Battered Scottish Cod - Tartare - Triple Cooked Chips (g)
Penne Bolognese - Garlic Ciabatta
Sides @ £3.50
Truffled Macaroni Cheese - Triple Cooked Chips (g) - Garlic Ciabatta - Onion Rings - Panache (g) - Seasonal Salad
To Finish
Dark Chocolate & Merlyns Liqueur
Cheesecake £6 (v)
Butterscotch & Walnut Cake - Whipped Cream £6 (v)
Trio of Ice creams or Sorbets £4.5 (v/g)
From the Kitchen
About us
Gift vouchers
From the Bar
Reservations
Awards & Media
Gallery
Places to stay nearby...
Work with us